Our Range of Parboiled Rice
PARBOILED IR8
Parboiled IR8 rice, known for its exceptional cooking qualities and nutritional richness, features long grains with a light golden hue. The parboiling process ensures that the rice retains essential nutrients, making it a healthy and flavorful choice.
Renowned for its exceptional cooking qualities and nutritional value, our Parboiled IR8 rice is a testament to our commitment to delivering superior products. Sourced from the best paddy fields, it is known for its long grains and delectable taste.
Parboiled Parnimal
Parboiled Parnimal rice stands out with its exquisite aroma, distinct texture, and consistent quality. Featuring medium-sized grains, this rice variety undergoes meticulous processing to ensure each grain retains its natural goodness and flavor.
With a perfect blend of aroma and texture, our Parboiled Parnimal rice stands out for its exquisite taste and consistent quality. We ensure that each grain is processed with precision to retain its natural goodness.
Parboiled Basmati (GUJ)
Parboiled Basmati (Guj) rice boasts the characteristic long grains and delightful aroma associated with Basmati rice. Sourced from the fertile fields of Gujarat, this variety undergoes careful processing to preserve its exceptional fragrance and texture.
Our Parboiled Basmati (Guj) rice is a true delight for connoisseurs who appreciate the unique fragrance and long grains characteristic of Basmati rice. Sourced from the fertile fields of Gujarat, it reflects the region’s rich agricultural heritage.
Parboiled Kolam Rice
Parboiled Kolam rice is distinguished by its unique flavor and versatility. With medium-sized grains and a slightly sticky texture, this rice variety is carefully cultivated and processed to ensure a consistent and satisfying culinary experience.
A regional favorite, our Parboiled Kolam rice is cherished for its distinct flavor and versatility. Carefully cultivated and processed, it is the perfect choice for those seeking a delightful culinary experience.
